These quinoa cowboy Trader Joe’s veggie burgers are made with black beans, corn and quinoa and have a flavorful kick to them. They aren’t all that spicy, but the texture is nice and crisp for a veggie burger, especially if you fry them up in a pan. You can also bake them and they turn out really nicely, but I would say only microwave these veggie burgers if you have no other choice. This is a nice Trader Joe’s veggie burger option that I like to keep in my freezer just in case………….
- 180 calories per burger
- Net Weight: 12 oz
- 5 grams of protein per burger
*Disclosure: I only recommend products I would use myself and all opinions expressed here are our own. This post may contain affiliate links that at no additional cost to you, I may earn a small commission. Read full privacy policy here.
Trader Joe’s Quinoa Cowboy Veggie Burgers
There are a few different meatless burger alternatives at TJs these days, but these Trader Joe’s veggie burgers made with black beans and corn are among my favorite. How does everyone like to cook these burgers? If anyone has a go to sauce or topping they put on these TJs burgers I’d love to hear about it! I haven’t made my own homemade veggie burgers before so if anyone wants to share a recipe I would love to try it. And if you can’t make it out to TJs, give these items a try…..
– MorningStar Farms Veggie Burgers, Plant Based Protein, Frozen Meal, Spicy Black Bean, 9.5oz Bag (4 Burgers)
– Veggie Burgers! 150 Delicious Vegan Burger Recipes
Price: $3.69
Other posts and links you might like…
Trader Joe’s Masala burger recipe
why is this listed and tagged as vegan… it has egg in it.